By the Numbers

Where Student–Faculty Dialogue Thrives

15:1

Student-to-faculty ratio

Participation

100%

In Experiential Learning

[The YouTube video with id nbgLnwzzYmo will display here.]

Alumnus Jeremy Posluszny and FARE faculty members speak about our undergraduate program in Environmental and Business Economics

Academic Programs

Our department offers dynamic undergraduate and graduate programs—including an accelerated 5-year B.S./M.S. degree in Food and Business Economics—designed to empower you for a meaningful and impactful career.

• Undergraduate Program in Environmental and Business Economics
• Undergraduate Program in Agricultural Business and Food Systems (an interdisciplinary program jointly managed by FARE and Human Ecology)
• Graduate Program in Food and Business Economics (2-year M.S.)
• 4+1 B.S./M.S. Degree Program in Food and Business Economics

A Close Student–Faculty Community That Fuels Success

Dr. Elise Yu (middle) accompanied by students from the Environmental and Business Economics (EBE) undergraduate program.

Meet Our Faculty

Turn Hands-on Learning and Community Outreach into College Credit

Experiential Learning

Opportunities Available Through Rutgers and SEBS to Build Corporate Connections

• Externships
• I-Corps™
• Scarlet Pitch
• Rutgers Entrepreneurship Coalition

Learn Fundamental Business and Innovation Skills

Seminars and Events

Dec2

Other Events

New York Produce Show and Conference: Dec. 2-4, 2026

Wednesday, December 02, 2026, 10:00 a.m.-Friday, December 04, 2026, 3:00 p.m. | Javits Center, New York City

Dec10

Other Events

SEBS Circular Bioeconomy Annual Meeting

Thursday, December 10, 2026, 8:00 a.m.-4:00 p.m.